merchants
Ajisai Japanese Fusion
Ajisai is the Triangle’s top spot for Japanese fusion, kitchen-cooked food, and the freshest sushi. Stylish décor and finely-crafted dishes along with a full bar make it ideal for those seeking a unique, friendly watering hole. And the dog-friendly patio welcomes furry friends enjoy a drink along with their owners. Ajisai fuses the friendly familiarity […]
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Daily Fare
The Daily Fare is a family owned and operated restaurant serving a wide variety of food and drinks. Our family has it’s roots in New York with multiple NY diners, but after visiting North Carolina we decided to pick up shop and move! The Daily Fare family is excited to begin a new chapter in […]
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Noodles & Company
Home of the Wisconsin Mac & Cheese, Noodles & Company is your fast-casual dining stop for your favorite noodle dishes, salads, and soups. Using only the freshest ingredients, each dish is customized to guests’ desires offering a variety of culture throughout the world in each bite.
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winestore.
When we started this concept over a decade ago, we didn’t want to merely trod down a path where someone else had cut away the brush. Our real goal was to create a wine store that was friendly to everyone, not just the usual Napa Cab buyers (not that there’s anything wrong with that, as […]
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so•ca
so•ca derives it’s name from several sources: a Peruvian word for sugarcane, a popular style of Caribbean music, and inspiration from a well known geographical divider, the Tropic of Cancer. Located just north of the Equator, this line of latitude divides many countries around the world. so•ca centers its focus on the islands and Americas […]
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CHOPT
An exceptional product with exceptional service. Everything is made pretty much from scratch. We don’t even have a freezer. Produce comes in twice a day and gets chopped fresh every day. We even grate and cut our own cheeses to make sure they’re as fresh as physically possible. All of our grains. Our proteins. All […]
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Starbucks
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Moe’s Southwest Grill
Moe’s Southwest Grill brings Village District a fast, casual, high-energy restaurant focused on serving the best possible Southwestern food option for each customer. Moe’s goal is to serve food that sustains resources and is healthier for guests. They offer flavorful, high-quality ingredients, while being mindful of environmental impact and nutritional content. This includes plates for […]
merchants
Cantina 18
Cantina 18 Chef-proprietor, Jason Smith, relentlessly searches for the freshest seasonal ingredients from North Carolina farms and purveyors for his take on on Southern-Tex cuisine. Open for lunch, brunch and dinner, seven days a week, Cantina 18 offers a variety of dishes ranging from taco platters, nachos, sandwiches and seasonally inspired entrées. A family-friendly neighborhood […]
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Rise Biscuits & Donuts
Rise serves biscuits and donuts from 7am-2pm every day, waitstaff free and with a swift service line. They have locally-roasted coffee, soft drinks, juices, and milk for customers to enjoy while they wait. The donut menu features an assortment of old school, new school, and specialty donuts with interesting and unusual flavors. The biscuit menu features […]
